Chilli Lemon & Lime Pickled Garlic

The social way to eat garlic, this tasty, sugar free product provides the benefits of garlic in your diet without the issue of having “garlic breath”. It can be eaten straight from the jar or is a wonderful addition to cheese platters, salads, or even cooked dishes. The pickling juice is a delicious salad dressing or can be used to marinate fish or poultry prior to cooking.  Available in the following flavours:


A mild chilli flavour with citrus undertones.

Ingredients: Garlic, apple cider vinegar, white vinegar, Australian sea salt, black pepper, lime, lemongrass, kaffir lime leaf, chilli, coriander seed, thyme and stevia leaf.